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Smoky Spanish-Style Soup

serves
Serves 4
time
30 mins
level
Beginner
This warming soup is packed with flavour and is ready in a flash. At only £1.90 per portion it makes a great mid-week staple. Serve with crusty bread and enjoy!

Smoky Spanish-Style Soup

serves
Serves 4
time
30 mins
level
Beginner
This warming soup is packed with flavour and is ready in a flash. At only £1.90 per portion it makes a great mid-week staple. Serve with crusty bread and enjoy!

Ingredients

  • 1 pouch of Merchant Gourmet Spanish-Style Grains 
  • 1 onion 
  • 3 cloves of garlic 
  • 2 red peppers
  • 1 ½ tbsp smoked paprika 
  • 500g passata 
  • 1 litre of vegetable stock 
  • A handful of parsley 
  • 4 ciabatta rolls

Instructions

  1. Start by frying the diced onion, garlic and peppers until soft and fragrant.
  2. Add the smoked paprika, passata and veg stock made up to 1 litre. Bring to the boil and simmer until thick. 
  3. Stir through the pouch of Spanish Grains and leave to simmer.
  4. Ladle the soup into bowls, top with fresh chopped parsley and serve with toasted ciabatta rolls.

1 comment

  • This soup is ridiculously easy to make and tastes devine. It’s a healthy, filling bowl of sunshine. I add a tin of butter beans too…delicious!

    JB

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