Ingrédients
- Merchant Gourmet Puy Lentils
- Selection of seasonal, Summer tomatoes
- 1 red onion, thinly sliced
- Large handful basil leaves
- 1 tbsp extra virgin olive oil
- Salt to taste
Méthode
- Roughly chop your tomatoes in to large chunks, and thinly slice the red onion.
- Pour the Puy Lentils straight from the pouch into a large salad bowl.
- Toss the tomatoes, onion and basil leaves with the lentils until well combined.
- Simply finish with a touch of extra virgin olive oil and a sprinkling of salt.
